American Red Mulberry is a highly valuable and delicious fruit variety native to North America.
The fruits are medium-sized, dark red to purplish when ripe, and have a sweet, juicy flavor similar to blackberries.
It is one of the most loved mulberry types due to its rich taste and high nutritional value.

The American Red Mulberry tree is strong, fast-growing, and adaptable to different climates.
It grows best in warm, sunny areas with well-drained soil and moderate watering.
The tree is suitable for both home gardens and commercial farming, as it produces abundant fruits every season.

Nutritionally, American Red Mulberries are rich in Vitamin C, iron, calcium, potassium, and antioxidants.
They help improve blood circulation, boost immunity, enhance skin health, and strengthen bones.
Regular consumption supports heart health and digestion while offering natural energy.