5 Finger Fig, also known as Anjir, is a unique and nutritious variety of fig.
The fruits are medium to large, with a distinctive shape resembling five fingers.
The skin is smooth and green when unripe, turning purplish-brown when ripe.
Inside, the flesh is soft, juicy, and sweet with tiny edible seeds.

The 5 Finger Fig plant grows well in warm, dry climates and requires well-drained soil.
It is hardy, low-maintenance, and adapts well to home gardens and orchards.
Farmers prefer this variety because it provides high yields and has strong market demand.
It is suitable for both commercial cultivation and backyard gardening.

5 Finger Fig (Anjir) is rich in fiber, calcium, potassium, iron, and antioxidants.
Regular consumption supports digestion, strengthens bones, improves heart health, and boosts immunity.
It is a healthy, natural fruit choice for all age groups.